Thorough Process for Exceptional Results

Cody’s Fire Prevention Services provides Commercial and Residential Fire Prevention to Cedar Rapids, Marion, Robins, Waterloo and all of Eastern IA.

All work Guaranteed

Our technicians follow a step-standard process developed over the past 30 years. While your teams are away, we quickly get to work using our proprietary service best practices to efficiently clean every accessible area of your exhaust system.

All systems are thoroughly documented with pictures as service progresses. We use pictures as part of our own internal quality control processes.

Pictures are made available to customers in real time, with online access to our AverNet reporting tool, through auto-generated email, and on your invoice. Our technicians follow NFPA 96, work within developed best practices, and are trained to communicate and identify deficiencies.

Before

After

Who We Serve

No matter what type of commercial kitchen you spend time in, you can count on us to keep it clean. 

  • Casinos
  • Airports
  • Restaurants
  • Healthcare Facilities
  • Schools
  • Military Bases
  • Prisons
  • Other Government Facilities

Prevent Kitchen Fires

Cal Hawkins
CEO & Inspecting Agent
Cody’s Fire Prevention

Stop Fires & Meet Compliance Standards: Regular Cleaning Reduces risk of fire

Reduce your fire risk and make sure that you’re in compliance with code by having your kitchen exhaust system cleaned by trained, qualified and certified professionals.

Kitchen grease travels into the hood, through the vent hood filters, and into the ductwork which leads to the exhaust fan on the roof.

Over 11,000 structure fires are reported by restraints each year, resulting in an average of $164.4 million in direct property damage. Half of these fires originate in the cooking area, which can take hold in the exhaust system. Keeping your kitchen exhaust system maintained regularly and fully accessible, can prevent costly fires.

Regular maintenance includes ensuring ductwork and system are fully accessible and monitoring the service frequency. A kitchen system that is safely working at peak performance will lead to a working environment that’s cleaner, cooler, and safer for kitchen staff.

We understand the importance of a properly maintained kitchen exhaust system and what it means to your business. We always follow the latest industry codes and regulations.

Prevent Kitchen Fires
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Equipment